No veggies here...

...just lots of fruit! Normally I am an oatmeal for breakfast kind of girl, through and through, but lately it's been way too hot for a hot breakfast. Luckily I discovered the fabulousness of the yogurt parfait. This lovely concoction has nonfat French vanilla yogurt (Stonyfield Farm), a banana, handful of blueberries, Kashi GoLean Crunch cereal and some homemade granola. Topped with the secret ingredients that really MAKE this dish: maple syrup and shredded coconut (unsweetened). SO good.